What are the efficiency rates for egg freezing for IVF?

 The hype about elective egg freezing continues to rise, but public opinion remains divided. Half of the publications on the subject promote egg freezing as a great step forward in women's choice, equality, and freedom. The other half appears to raise substantial concerns regarding the procedure's efficacy and whether the efficiency scores make it worthwhile. If you do decide to freeze your eggs, how probable is it that it will result in a healthy kid when you're ready?

 When it comes to fertility therapy, no reputable clinic can promise that freezing your eggs today will result in live birth and pregnancy when you opt to use those eggs later. Because the human body is complicated and unique, sweeping claims, one-size-fits-all pledges, and ironclad promises are unachievable.

 What is the success rate of egg freezing?

 The fact is that there is currently no widely available official evidence on the live birth rates for elective egg freezing. There are various reasons for this, the most important of which is that, although fertility clinics or IVF hospital in Delhi have been freezing eggs for decades, the process was formerly limited to cancer patients hoping to maintain their fertility before treatment. Elective egg freezing by healthy individuals is a recent phenomenon, and there has simply not been enough time since the initial waves of elective egg freezing to gather robust, verifiable figures. Women could wait up to ten years before utilising their frozen eggs, or they may wind up in a relationship in which they conceive naturally and never utilise the eggs at all, which means we never get to gather data from them. Nevertheless, there is solid evidence from other settings that utilising frozen eggs for IVF gives a considerable likelihood of success.

 Methods of freezing and laboratory quality

 One of the difficulties in interpreting egg freezing rates of success is that much current research focuses on women who froze their eggs with IVF Clinic that utilized earlier, less efficient technology to keep the eggs. Until recently, the "slow freezing" procedure was the norm, and because of the time lag between when women freeze their eggs and when they are using them, the data is frequently several years, if not a decade, out of date. "Slow frozen eggs" have an overall thawing survival rate of 61 per cent, whereas eggs frozen using the "flash freezing"/vitrification technique do significantly better, with an overall thawing survival rate of 90 per cent to 95 per cent.